A moulded cup starts flat and ends up three-dimensional. Foam is heated and pressed in a shaped mould until it holds that shape permanently.

Two routes, depending on what you're making. Rigid moulding produces a firmer cup that holds its shape unsupported — the structured route. Stretch moulding gives a softer cup with more give, which suits lighter garments and anything close-fitting.

We hold our own house-brand foam cups, clicked to shape and ready to go, which is the faster and cheaper option if one of our shapes suits your garment. Where it doesn't, we mould your fabric to your own specification.